SAYYAM RAIDAL
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Qty
89.00
68.00 Save: 21.00 (30%)
Product Information
- To make mustard dal, the lentils are typically cooked until they are soft, and then tempered with mustard seeds, ginger, and other spices.
- Garnished with chopped cilantro and served hot.
- Mustard dal is a flavourful
Health Benefits :
- High in protein, fibre, and a variety of essential vitamins and minerals.
